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The Piedmont Epicurean Arts Center

Cultivate • Preserve • Savor

Doug Fabbioli

Doug Fabbioli is a self made success story in the wine industry. His priorities of quality and cooperation define his reputation in the Mid Atlantic wine industry. Doug has been teaching classes for 14 years and consulting to many of the wineries in the area for 11. “Practice what you preach” is a phrase not lost on Doug. His very successful family farm and winery is known for its quality wines and knowledgeable tasting staff. This series is a great opportunity to taste, touch and engage in the wine industry from the inside.

 

Lucinda Smith

Ambassador for DC Wine Week

Society of Wine Educators - August, 2011
Certified Specialist of Spirits

Wine Australia - March, 2011
Sommelier Immersion Program (SIP)

Society of Wine Educators - November, 2010
Certified Specialist of Wine

Road Trip Washington - September, 2010

Wine & Spirit Education Trust - July, 2010
Intermediate Certification with Distinction

Oregon Pinot Camp - June, 2006

Court of Master Sommeliers - April, 2004
Introductory Sommelier Course

Sommelier Society of Washington, D.C. - September, 1997
Wine Captain's Course

Member of the Guild of Sommeliers

Member of the Society of Wine Educators
 
 
 
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